Distilled in Islay, a small island off the west coast of Scotland, famous for its peated whisky style. The spirit was selected for its Lightly Smoky & Fruity style, making it the perfect match for maturation in the finest Traditional whisky casks, uncovering Richness & Complexity. When considered perfect, our Spirits Curator, Felix Dear, carefully creates a marriage from these select casks.
A True Classic.
Tasting Notes
A soft peat smoke characterises this Islay single malt, setting the foundation for its rich, complex profile. This initial smokiness gently gives way to reveal fruity undertones, marked by the distinctive aroma of green orchard fruits. This interplay of flavours is further enriched by the natural sweetness of honeydew melon, coupled with comforting, sweet notes of malted barley. As you savour each sip, a weave of dried earthy tones emerges, capturing the spirit of the land from which it was born. The experience lingers with a mid-long finish, where the initial smokiness gently fades, leaving behind a memorable trail of fruity sweetness and crisp, dry earth.